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THE LAURENTIANS  

Fine regional produce and innovation combines with the know-how of Laurentian chefs to bring out the best in what the region has to offer to gourmets: a simply delightful experience by any standard. A spectacular cuisine, with special dishes using fresh local produce or simpler everyday cuisine 
 
As a first-class gourmet destination, the Laurentians also offers numerous fine regional products including locally made cheeses, ciders and wines, sausages, maple products, dairy products, honey, fruit and vegetables, as well as a wide range of derivative products.
 
Discover the taste of ostrich sausages, sample some delicious duck or goose, and of course try out some of our game animals such as the wapiti or caribou. All accompanied by a rich abundance of locally grown fruit and vegetables. A number of forest specialties are also on offer, such as cattail hearts, marinated milkweed pods, and jellies and stewed fruits made from produce picked in the wild. You can also find various beverages such as mead, cider, wine, and maple liqueurs all made locally for your pleasure. Accompanied by some of our fine locally made cheeses, they are a pure delight!
 
Anyone with a sweet tooth will love the experience of sugaring off time in the spring, when several dozen sugar shacks offer menus inspired by region’s world famous maple syrup.
 
You can purchase fine regional products directly from producers, in specialty boutiques or perhaps in one of the attractive local markets found here and there in the region. Savouring fresh local produce deliciously presented is one of life’s special treats.
 
Families can come and take part in the festivities at harvest time, lovers can come and take their time over a special dinner for two, groups of friends can enjoy a special outing to one of the region’s reputed tables champêtres (for high-quality country dining), and there is also a vineyard tour to be had, where visitors can taste some locally-produced wines.
 
 
 
 
 

IDEAS FOR OUTINGS EVENTS FOR MORE INFORMATION USEFUL LINKS

Escapades en train

Basses-Laurentides, June 25 to October 25

Pommes en fête, Basses-Laurentides, September and October
La Grande dégustation de vin
Saint-Adolphe-d’Howard
July 11 and 12

Foire vin fromage
Saint-Jérôme, August 22

Festival de la galette et des saveurs du terroir, Saint-Eustache
September 19 and 20
Rue de l'Académie. Saturdays from May 30 to September 26

Village de Mont-Tremblant Summer Market, 2001, Chemin du Village
July 4 to September 5
Épluchette au Moulin Légaré,
Saint-Eustache. August 9 from 10am to 4pm
Fête Champêtre de la société d'agriculture, Mirabel-Deux-Montagnes, August 1-2
Tuesday, Friday and Saturday from April to November

Marché de la Place de Ste-Anne-des-Plaines, Saturdays from July to September
Saturdays from August 8 to
October 10
From July 11 to September 26
Marché des saveurs Vieux St-Eustache, Saturdays from July 25 to September 12
Week-ends, from August 14 to September 6
450 224-7007
1 800 561-6673
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
 
450 491-4444
1 866 491-4449